Oishii Means Delicious

in Japanese

Flavor is at the core of what we do. With our fruit,

know that each bite is as sweet as the last, all year

long.

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All Oishii Berries Are...

Vertically farmed

Pesticide-free

Nutrient-rich

Hyper-local

Perfectly ripe

Non-GMO Project Verified

Always-in-season

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GROWN WITH CARE

Non-GMO Project Verified

Our berries have always been non-GMO, but now Oishii is officially verified under the Non-GMO Project.

So, what exactly is a GMO? GMOs, or genetically modified organisms, have a genetic makeup altered in labs, and more than 80% of products on grocery store shelves have ingredients made from GMOs.

Because we farm indoors, our berries can thrive in perfectly designed environments, negating the need for genetic modifications.

With a dedication to rigor and transparency, the Butterfly Seal from the Non-GMO Project is one of the most trusted clean food labels on the market.

Now Available In New England

The refreshingly sweet, subtly tart Koyo Berry is now available in New

England at select Whole Foods Market locations!

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Oishii
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Find Oishii at

Whole Foods Market

Oishii and Whole Foods have partnered to

bring our berries to locations throughout New

York City, New Jersey, Connecticut, and D.C.

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The Koyo Berry

Perfect for the whole family.

SHOP FRESHDIRECT

The Omakase Berry

A chef's favorite berry.

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The Rubī Tomato

Grown vertically in New Jersey, the jewel-like Rubī Tomato has a bright red, delicate skin, encasing a juicy center with a surprising sweetness.

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Rooted

Innovation

EXPLORE OUR FARMS

“I wanted to try this because these are like super

... What do they call these? The happy

strawberries?”

JIMMY KIMMEL

American TV Host & Comedian